Baileys Hot Chocolate
- Heat milk in a tall saucepan over medium-high heat. when the milk starts to froth, turn down the heat to medium-low.
- Add cocoa, sugar, vanilla, and salt to the saucepan. Use a whisk to mix contents until thoroughly combined.
- Poor into a serving mug. Top with Avonmore Baileys Whipped Cream and cocoa powder.
- 2 cups Avonmore Milk
- 4 tbsp unsweetened cocoa powder
- 1 tbsp white sugar
- 1/4 tsp vanilla extract
- 1/4 tsp sea salt
- Avonmore Baileys Whipped Cream